Daily Specials

Salads Sauteed Furikake Crusted Ahi over Soba Noodle Salad with Cucumbers, Bell Peppers, Carrots, over a Bed of Greens, Sesame Soy Vinaigrette - $12.79 Grilled Chicken over Wedge Salad with Bacon Bits, Tomatoes, Red Onions, Croutons and Blue Cheese Dressing - $12.39   Entrees Grilled Lemongrass Caramel...

24 June, 2018

Mark's Place will be closed today for catered events.  We will be closed until Monday morning, when we'll be ready to serve you from 10 am until 8 pm. Have a great weekend! Aloha and thank you for your continued support!...

21 June, 2018

Salads Grilled Buffalo Chicken over Mixed Greens topped with crumbled Blue Cheese, Celery, Tomatoes, and Red Onions, served with Blue Cheese Dressing - $12.59 Seared Ahi over Mixed Greens with Corn, Pepper Jack Cheese, and Tomatoes, served with a Citrus Vinaigrette - $13.59   Entrees Grilled Shutome...

20 June, 2018

Salads Grilled Garlic Chicken over a Pasta Salad with a bed of kale, tomatoes, roasted vegetables, pepperchini, olives and tossed in Creamy Italian Dressing - $12.59 Sauteed Ahi over Mixed Greens with mushrooms, tomatoes, red onions, goat cheese, and White Balsamic Dressing - $13.59   Entrees Aaron's Yummy Open Faced...

19 June, 2018

Salads Grilled ahi over fresh greens with tomatoes, bell peppers, red onion and parmesan asiago, red balsamic vinaigrette  - $13.59 Citrus marinated sirloin over mixed greens with corn, black beans, tomatoes and a chili lime ranch dressing - $13.59 Entrees Grilled ono served with an orange macadamia nut butter...

18 June, 2018

Salads Sweet Ginger Chicken over Mixed Greens Salad with green papaya threads, carrots, bean sprouts, cucumbers, and a Ginger Honey Vinaigrette - $12.59 Grilled Ahi over Quinoa and Kale Salad with roasted vegetables, grape tomatoes, cucumbers, and a Lemon Herb Vinaigrette - $13.59   Entrees Alan's Pork Peas Pimentos -...

16 June, 2018

Salads Grilled Fresh Ono over Mixed Greens with olives, grape tomatoes, parmesan asiago, croutons and Italian Dressing - $13.59 Fresh Seared Ahi over Mixed Greens with bell peppers, carrots, tomatoes, and Sesame Honey Vinaigrette - $12.59   Entrees Seared Fresh Kajiki Ogo Poke - $15.29 Tempura Fresh Ono with Miso Aioli...

14 June, 2018

Salads Grilled Ono over Mixed Greens with roasted corn, bell peppers, radishes, and Lime Ranch Dressing - $13.59 Grilled Lemon Peal Pepper Chicken over Mixed Greens with tomato, roasted broccoli, cauliflower, goat cheese, and Lemon Basil Vinaigrette - $12.59   Entrees Seared Fresh Ahi with Soy Mustard Butter Sauce -...

13 June, 2018

Salads Grilled Chicken Caesar Salad - $12.59 Lemon Herb Ono over Baby Greens with mushroom, cucumber, tomato and a Creamy Italian Dressing - $13.59   Entrees Cornmeal Crusted Opakapaka with a Sundried Tomato Caper Cream Sauce - $16.29 Roast Pork Stir fry with Choi sum - $12.95 Furikake Crusted Fresh Shutome with...

12 June, 2018

Aloha Everybody! Sorry, but we will be closed for 1/2 day Today. Due to a catering event we have later in the evening.   Salads Furikake crusted Tofu over Kailani Farm Baby Greens with Edamame, Cherry Tomatoes and a Creamy Soy Vinaigrette - $11.59 Buttermilk Chicken Bites over Omao...

11 June, 2018

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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