Daily Specials

Salads    Sesame crusted salmon  over mixed greens with cucumbers and grape tomatoes, and a side of Korean somen noodles served with a sweet soy dressing- $13.49 Grilled Portobello mushroom, roasted zucchini and omao greens in a spinach wrap with sun dried tomato aioli served with a...

09 May, 2019

Salads    Seared spiced Ahi Sashimi over Omao greens, pickled vegetables and grape tomatoes, served with a Sriracha Aioli - $13.49 Hoisin Barbecue Chicken bites over mixed greens with bean sprouts and bell peppers, served with a honey sesame dressing - $12.99   Entrees    Togarashi seared Fresh Ahi topped with...

09 May, 2019

Salads    Seared fresh ahi over local grown greens, served with a lemon vinaigrette - $13.49 Crispy fried crab and cream cheese potstickers over a glass noodle salad, served with a sweet chili sauce  - $12.99   Entrees    Roast pork loco moco - $14.79 Seared (rare) fresh caught ahi topped...

07 May, 2019

Salads    Furikake crusted salmon over a green bean and tomato salad and greens, served with a wasabi aioli - $13.49 Grilled honey lemon balsamic chicken with herb roasted portabella mushrooms over greens, creamy garlic dressing - $12.99   Entrees    Oven roasted lemon thyme chicken - $14.79 Pork nishime, teriyaki...

06 May, 2019

Salads    Grilled vegetable, black bean and quinoa wrap served with fresh fruit and green salad - $12.69 Grilled shutome over mixed greens topped with cucumber kim chee, creamy honey sesame dressing - $13.49   Entrees    Grilled fresh shutome (swordfish) served with a furikake chili aioli - $16.79 Smoked barbecue...

04 May, 2019

Salads    Jewel's cold tomato bisque served with a grilled turkey, ham and cheddar sandwich and Omao greens - $12.99 Herb marinated shrimp, tofu and artichoke hearts with feta over mixed greens, red balsamic vinaigrette - $13.49   Entrees    Cornmeal crusted ono served with a smoked soy cream sauce...

03 May, 2019

Salads    Crab salad wrap with fresh Omao greens and cucumbers and pesto dressing, served with a side of fresh fruit - $12.79 Sauteed salmon drizzled with a kabayaki aioli over fresh greens with edamame, and corn, citrus sesame dressing  - $13.99   Entrees    Grilled ono topped with a...

01 May, 2019

Salads    Grilled garlic parmesan ahi bites over mixed greens with fresh grape tomatoes, cucumbers and candied macadamia nuts, creamy garlic parmesan dressing - $13.29 Grilled kalbi chicken over kochujang seasoned soba noodles and greens, topped with chunky cucumbers - $12.89   Entrees    Seared spicy marlin poke served with...

30 April, 2019

Salads    Roasted broccoli and imitation crab mixed with a creamy honey sesame dressing, served over fresh greens - $12.69 Citrus herb grilled chicken over fresh mixed lettuces, served with a white balsamic vinaigrette - $12.69   Entrees    Grilled teriyaki ahi topped with cucumber namasu  - $16.79 Meatloaf with buttery mashed...

30 April, 2019

Salads    Asian style grilled gingered ono over somen and fresh greens - $13.49 Cilantro lime grilled chicken over fresh greens, served with a roasted green tomato and black bean salsa, creamy buttermilk dressing - $13.49     Entrees    Char siu braised pork belly with baby bok choy  - $14.59 Triple...

22 April, 2019

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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