Daily Specials

Pau Hana meals are back!  Our take out meals for a family of four is now available starting today!  Call us early to reserve your Pau Hana meal for dinner Fresh ahi blocks are on sale today at Mark's Place! Get 3 pounds for $25.00. Salads Seared Salmon...

Pau Hana meals are back!  Our take out meals for a family of four is now available starting today!  Call us early to reserve your Pau Hana meal for dinner! We are open for take out meals from Monday thru Friday - 10:00 AM to 8:00 PM Salads Sesame...

   We are Open for take out Monday thru Friday - 10:00 AM to 8:00 PM   Salads    Furikake Mahi-mahi over Omao Greens, Cucumbers, Grape Tomatoes, Pickled Warabi and a Garlic Kochujang Vinaigrette - $13.89 Warm Chicken Breast over Local Greens, Capers, Roasted Mushrooms, Garlic Croutons and a Sundried...

Salads    Sauteed Mahi Mahi over Mixed Greens, edamame, shredded carrots served with a creamy ponzu dressing- $13.89 Korean Chicken drizzled with roasted garlic aioli over Kailani Mixed Greens, cucumbers, bell peppers, furikake with a sweet ‘n’ spicy korean dressing- $13.79   Entrees Jon’s Pan Palusami (Corned Beef Laulau)- $13.79 Roast...

Salads   Salmon and Shrimp Tempura Sushi Roll over Omao Greens,Cucumbers, Bean Sprout Namul, Garlic Lobster Sauce, and a Lemony Ko Chu Jang Vinaigrette - $13.79  Sunny Side Up Egg over Kailani Greens, Roasted Eggplant, Zuchinni, Hamakua Mushrooms, Clover Sprouts and a White balsamic Vinaigrette-$13.89   Entrees Pork Nishime and Misoyaki...

Salads    Ono Katsu over Omao Local Greens, Diced Kamuela Tomatoes, creamy citrus sauce served with a Soy Sesame Vinaigrette- $13.79 Sauteed Cajun Mahi-Mahi over Kailani Mixed Greens with a roasted corn and black bean relish, buttermilk dressing - $13.89   Entrees Sauteed Ono with a Lemon Butter Sauce -...

Happy St. Patrick's Day! Salads    Sauteed Ono over Kailani Farms greens, Hamakua mushrooms, and bean sprouts with a Kochujang garlic dressing - $13.79 California style Sushi Salad with imitation crab, avocado, kaiware sprouts, cucumbers, tobikko and furikake - $13.49   Entrees Fresh Corned Beef, cabbage and potatoes with a side...

Salads    Chef’s Salad:  Roast Turkey, boiled eggs, clover sprouts, tomatoes, cucumbers, black beans, sweet corn and shredded cheese over mixed greens with a creamy ranch dressing - $13.29 Pork Carnitas Wrap:  Fresh greens, black beans, tomatoes, shredded cheese and pickled Jalapenos with side of tossed greens...

Salads    Sauteed Ono over Kauai Fresh Butter Lettuce, Sliced Cucumbers, Warabi Tomato Relish, and a Ponzu Dressing - $13.99 Roasted Shrimp over Kailani Farms Mixed Greens, Grape Tomatoes, Lemon Wedges, and a Roasted Garlic Dressing - $13.89   Entrees Kalua Pork Loco Moco - $14.59 Grilled Ono with a Hamakua...

Salads Herb crusted Mahi-Mahi over Local Greens, sliced cucumbers, bean sprouts and a soy lime dressing - $13.99 Kiawe smoked Duck over Roasted Vegetable Quinoa with baby arugula, sweet corn, sliced olives, grape tomatoes and a creamy Italian dressing - $13.99 Entrees Spam and Green Bean...

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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