07 Mar March 8, 2022
Salad Specials
Smoked marlin with fresh tomatoes and red onions over fresh cut Romaine lettuce, served with a chili soy vinaigrette – $16.79
Tofu, mushroom, ogo and cucumber “poke” salad, served with a calamansi pepper vinaigrette – $16.69
Entrée Specials
Herb crusted mahi mahi drizzled with a chili aioli, served with rice, chow mein noodles and salad – $17.99
Pork cutlet with gravy, served with rice, chow mein and salad – $16.99
Alan’s hot dogs smothered in chili and topped with shredded cheese and chopped onions, served with French fries – $15.99
Dessert Special
Chocolate haupia coffee pie on a shortbread crust – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Smoked Ahi Dip
Small – $8.39 Large – $16.69
House Made Kim Chee – $5.50