Daily Specials

Salads Furikake ahi katsu over fresh local greens, served with takuan, cucumbers, spicy remoulade dressing and kabayaki - $14.29 Sauteed mahi mahi over fresh greens, served with shredded carrots, seared teriyaki tofu and a citrus ginger vinaigrette - $13.99   Entrees Deep fried ahi belly tossed in a chili soy...

Salads Grilled ahi over fresh greens, served with grape tomatoes, carrots, bell peppers and black beans, calamansi mango vinaigrette - $13.99 Sauteed sesame crusted salmon over soba noodles and shredded greens, served with cucumbers and sweet corn, creamy kochujang miso dressing - $14.29   Entrees Ahi piccata style, served with...

Salads Basil and garlic marinated grilled ahi over fresh greens, served with roasted zucchini, grape tomatoes, carrots and cucumbers, sun dried tomato vinaigrette - $13.79 Quinoa and kabocha pumpkin cakes over fresh greens, served with fresh cut vegetables and a honey lime vinaigrette - $13.49   Entrees Ahi burger loco...

We'd like to take this time to thank all of our customers who've supported Mark's Place over the past few months.  We are taking an extra day off today, but we'll be here to serve you on Monday! Please remember that our new hours are Monday...

Salads Togarashi seared ahi sashimi over fresh greens, served with an Asian slaw and creamy ponzu dressing - $13.99 Sauteed salmon over fresh Omao greens, served with capers, grape tomatoes, shredded carrots and an herb vinaigrette - $13.99   Entrees Baked chicken with a creamy mushroom sauce - $14.69 Red wine...

Salads Grilled smoked chicken over fresh cut Romaine, served with shredded carrots, bell pepper relish and a creamy parmesan dressing - $13.79 Furikake crusted ahi over fresh greens, served with pickled vegetables, enoki mushrooms and a ginger sesame dressing - $13.99   Entrees Herb crusted fresh ahi served with a...

Salads California style sushi salad, served with shoyu wasabi - $13.99 Spiced cornmeal crusted ahi over fresh greens, served with roasted baby carrots and roasted beets, cucumbers and a white balsamic vinaigrette - $13.99   Entrees Alan’s homemade eggplant Parmesan - $15.49 Grilled ahi served with a Thai curry cream sauce...

Aloha Mark's Place fans!  Starting on Monday, June 29, 2020, Mark's Place new operating hours will be from 10:30 am until 7:30 pm, Monday through Friday.  Thank you for your continued support!   Salads  Basil herb crusted mahi mahi over Omao greens, with roasted zucchini, shredded carrots, grape...