Daily Specials

Salads    Chimichurri marinated grilled chicken over mixed romaine, with fresh buffalo mozzarella, red onions, roasted zucchini and grape tomatoes, white balsamic vinaigrette- $13.79Katsu style ahi sashimi over fresh greens, with seared tofu, bean sprout namul, pea shoots, cucumber and takuan, soy wasabi dressing - $13.99   Entrees ...

Salads    Chicharon and thyme crusted seared fresh ahi over roasted mushrooms and fresh greens, lemon vinaigrette- $13.89Chipotle honey grilled chicken over fresh greens, with cucumbers, radishes and corn, creamy buttermilk dressing - $13.59   Entrees    Grilled fresh ahi served with a roasted bell pepper cream sauce  -...

Salads    Seared fresh caught ahi over mixed greens, served with tomatoes, cucumbers, bean sprouts and radishes, white balsamic vinaigrette- $13.89Hot pastrami sandwich on toasted homemade rye bread, with house made sauerkraut, provolone cheese and 1000 island dressing, served with a side of fresh greens -...

Salads    Crispy crab cakes over fresh greens, served with pickled vegetables and a lemon caper aioli - $13.89Sauteed salmon over sushi rice and a bed of greens, served with cucumbers and pickled radish, soy vinaigrette - $13.89   Entrees    Grilled ono served with a smoked soy and...

Happy Aloha Friday!  Below is our operating hours for this Labor Day weekend:   Friday, August 30th - CLOSEDSaturday, August 31st - CLOSED Sunday, September 1st - CLOSED Monday, September 2nd - CLOSED  Thank you for your support, and we'll see you on Tuesday at 10:00 am!  ...

  Mark's Place will be closed from Friday, August 30th until Monday, September 2, 2019.Salads    Caprese spinach wrap filled with fresh mozzarella, basil, tomatoes and cucumbers, served with pasta salad and fresh fruit - $13.69Roasted marinara chicken over mixed greens with sweet corn, queso fresco and...

  Salads    Lemon-pepper grilled Ahi over fresh greens with tomatoes, cucumbers, carrots and radish with a white balsamic vinaigrette - $13.89Caramelized miso marinated Mahi-Mahi wrap filled with an Asian slaw, served with a side of vegetable quinoa salad - $13.79Entrees    Pork nishime, teriyaki beef and shrimp...

  Salads    Sauteed mahi mahi over mixed greens served with fresh cut vegetables and a Korean ko chu jang vinaigrette - $13.89Sliced roast beef with prosciutto over mixed greens, with eggs, grape tomatoes, cucumbers, red onions, carrots and a 3 cheese blend, creamy garlic parmesan dressing...

  Salads    Sauteed Mahi-mahi over Kailani Farms Greens, Fresh Starwberries, Goat Cheese, Chopped Almonds and a Strawberry Balsamic Vinagrette - $13.89Warm Shredded Carnitas over Quinoa, with Queso Fresco, Pico De Gallo and Local Oshiro Farms Limes and Fresh Cilantro - $13.49Entrees    Grilled Kalbi and Spicy Black...

  Salads    Ginger marinated fresh hebi katsu over Kailani Farms baby greens, with sweet corn, side of soba noodles, kabayaki and a miso-oyster sauce dressing - $13.89Grilled chicken over fresh mixed greens, with pickled celery, feta and parmesan cheese, chipotle buttermilk dressing - $13.49   Entrees    Korean style...