Daily Specials

Salads    Seared furikake crusted ahi over mixed greens with bell peppers, cucumbers, carrots and pickled radish and a ginger vinaigrette - $12.50 Grilled BBQ shrimp over mixed greens with grape tomatoes, fingerling potatoes, corn and a lime vinaigrette - $12.50 Entrees    Mango BBQ glazed...

Salads    Balsamic grilled ahi over mixed greens with red onion, feta, mushrooms, tomatoes and a basil garlic vinaigrette - $12.50 Chicken Caesar wrap served with a side of greens and Caesar dressing - $11.50 Entrees    Spicy chicken and eggplant stir fry  - $11.95 Local...

Salads    Sauteed mahi mahi bites over fresh kale,served with a red balsamic vinaigrette - $12.50 Kalbi chicken over mixed greens, served with a creamy Italian vinaigrette - $12.25 Entrees    Sauteed fresh caught mahi mahi served with warm tomato and herb confit  - $16.25 Local...

Salads    Grilled herbed chicken over mixed greens with fresh asparagus, roasted fingerling potatoes, eggs and grape tomatoes, served with a white balsamic vinaigrette - $12.25 Seared lemongrass infused mahi mahi over mixed greens with carrots, bell peppers and roasted curried cauliflower, ginger soy vinaigrette...

Salads    Grilled chicken over mixed greens with cucumbers, red onions, tomatoes and feta cheese, white balsamic vinaigrette - $12.25 Seared mahi mahi over mixed greens with bell peppers, mushrooms, and carrots, sweet ginger soy vinaigrette - $12.50 Entrees    Shoyu chicken - $11.75 Seared fresh...

Salads    Fresh watercress and greens topped with tomatoes, tofu and onions served with a sweet lemon and fried garlic vinaigrette - $11.75 Basil seared ahi over mixed greens with roasted mushrooms, red onion, parmesan cheese, pecans and craisins, red balsamic vinaigrette - $12.50 Entrees    ...

Aloha! Mark's Place will be closed all day today for catered events.  We'll reopen on Tuesday from 10:00 am until 8:00pm to serve you!     Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical...

Salads    Ribeye Steak Salad with roasted potatoes, grape tomatoes, fresh mushrooms, red onions, and fresh basil vinaigrette $12.95 Shrimp and Crab Salad over mixed greens and a white balsamic vinaigrette  $12.50   Entrees    Sauteed Salmon with a soy truffle vinaigrette $15.95   Corned Beef Hash Loco Moco  $11.75   Kabayaki Glazed...

Salads    Italian style chopped salad with olives, provolone cheese, sun dried tomatoes, salami, prosciutto and a lemon caper vinaigrette - $12.50 Grilled ahi over fresh kale with roasted bell peppers, corn and Manchego cheese, sweet corn vinaigrette - $12.50 Entrees    BBQ beef brisket sandwich...

Salads    Byron's Southwest grilled chicken wrap served with a side of greens - $11.75 Basil seared salmon over mixed greens with bell peppers, mushrooms and carrots, sun dried tomato/basil vinaigrette - $12.50 Entrees    Korean style spicy grilled chicken - $12.25 Misoyaki glazed Atlantic salmon...

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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