Daily Specials

We are OPEN Monday thru Friday 10AM - 8 PM Salads Seared Ahi over Fresh Omao Greens, Furikake tofu croutons, cucumbers, shredded carrots and a creamy garlic sesame dressing - $13.99 Sauteed Mahi-Mahi over Fresh Greens with red peppers, balsamic dressing and a side of warm lobster sauce -...

We are OPEN for take out from 10AM to 8PM Salads Furikake crusted Salmon over Mixed Greens, Cucumbers, Grape Tomatoes, Warabi Namasu, Honey Sesame Dressing - $14.29 Kalua Pork Nacho Salad filled with Fresh Greens, Roasted Sweet Corn, Black beans, Salsa, Guacamole, Sliced Olives and side of Buttermilk...

We are OPEN 10:00 AM - 8:00 PM Salads Seared Ahi Sashimi over Local Omao Greens, Asian Slaw, Sweet Chili Garlic Dressing - $13.99 Grilled BBQ Chicken Wrap filled with Carrots, Tomatoes, Local Greens and Bell Peppers, served with a side of Tomato Basil Soup  - $13.49   Entrees Prime Rib...

We are OPEN Monday through Friday, 10 AM - 8 PM Salads Spinach Wrap, filled with Turkey, Swiss Cheese, Local Greens, Tomatoes, Cucumbers and Carrots with a side of Fresh Cut Pineapples - $13.29 Grilled Mackeral over Omao Greens, Tomatoes, Cucumbers, Carrots served with a Ponzu Vinaigrette  - $13.89   Entrees Alan’s...

Pau Hana meals are back!  Our take out meals for a family of four is now available starting today!  Call us early to reserve your Pau Hana meal for dinner Fresh ahi blocks are on sale today at Mark's Place! Get 3 pounds for $25.00. Salads Seared Salmon...

Pau Hana meals are back!  Our take out meals for a family of four is now available starting today!  Call us early to reserve your Pau Hana meal for dinner! We are open for take out meals from Monday thru Friday - 10:00 AM to 8:00 PM Salads Sesame...

   We are Open for take out Monday thru Friday - 10:00 AM to 8:00 PM   Salads    Furikake Mahi-mahi over Omao Greens, Cucumbers, Grape Tomatoes, Pickled Warabi and a Garlic Kochujang Vinaigrette - $13.89 Warm Chicken Breast over Local Greens, Capers, Roasted Mushrooms, Garlic Croutons and a Sundried...

Salads    Sauteed Mahi Mahi over Mixed Greens, edamame, shredded carrots served with a creamy ponzu dressing- $13.89 Korean Chicken drizzled with roasted garlic aioli over Kailani Mixed Greens, cucumbers, bell peppers, furikake with a sweet ‘n’ spicy korean dressing- $13.79   Entrees Jon’s Pan Palusami (Corned Beef Laulau)- $13.79 Roast...

Salads   Salmon and Shrimp Tempura Sushi Roll over Omao Greens,Cucumbers, Bean Sprout Namul, Garlic Lobster Sauce, and a Lemony Ko Chu Jang Vinaigrette - $13.79  Sunny Side Up Egg over Kailani Greens, Roasted Eggplant, Zuchinni, Hamakua Mushrooms, Clover Sprouts and a White balsamic Vinaigrette-$13.89   Entrees Pork Nishime and Misoyaki...

Salads    Ono Katsu over Omao Local Greens, Diced Kamuela Tomatoes, creamy citrus sauce served with a Soy Sesame Vinaigrette- $13.79 Sauteed Cajun Mahi-Mahi over Kailani Mixed Greens with a roasted corn and black bean relish, buttermilk dressing - $13.89   Entrees Sauteed Ono with a Lemon Butter Sauce -...

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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