Daily Specials

Salads Sauteed fresh caught ono over mixed greens, with roasted zucchini, grape tomatoes, cucumbers, carrots and red onion, lime vinaigrette - $14.49 Honey chipotle marinated grilled chicken over greens, with roasted corn, peppers, carrots, cucumber and red onion, creamy buttermilk ranch dressing - $13.99 Entrees Pork with peas and...

Today’s Kupuna Meal:  Baked chicken with stuffing and gravy, rice, hot vegetables - $10.00 for Kupuna ages 60+ (available from 9:00 am – 10:00 am only)   Salads Carne asada salad:  - fresh Omao greens topped with seasoned steak and lengua, black beans, sweet corn, tomatoes, shredded cheese...

Salads California style sushi salad with crispy panko crusted shrimp and a soy wasabi sauce - $14.59 Herb crusted mahi mahi over fresh local greens, with grape tomatoes, shredded carrots and black olives, lemon balsamic vinaigrette - $14.29     Entrees Beef broccoli - $15.49 Shrimp tempura and grilled teriyaki beef combo...

Salads Garlic Korean chicken over fresh Omao mixed greens, with red bell peppers, grape tomatoes and a lemon papaya dressing - $13.79 Bubu arare crusted salmon over fresh local greens, with shredded carrots and cucumbers, wasabi tobiko aioli and sweet soy vinaigrette - $14.49   Entrees Aloha Friday Hawaiian Plate:...

Salads Sesame Crusted Mahi-Mahi over local greens, with black beans, cucumbers and shredded carrots, honey lime vinaigrette - $14.29 BBQ pulled chicken over fresh greens, with roasted corn, shredded cheese and housemade buttermilk dressing - $13.99 Ginger Fried Shrimp over Omao greens, with shoyu potato, grape tomatoes and...

Today’s Kupuna Meal: Chicken hekka, steamed white rice, tossed green salad and fruit -$10.00 (Available to Kupuna ages 60+, from 9:00 am until 10:00 am)   Salads Steamed monchong over sesame soba noodles and a bed of greens, with a smoked warabi namasu, cucumbers and peppers, soy vinaigrette...

Salads Spiced sautéed ahi over greens, with roasted corn, black beans, peppers, grape tomatoes, red onions and shredded cheese, served with Ashley’s secret dressing - $14.29 Grilled kajiki (spearfish) over greens, with roasted zucchini, carrots, grape tomatoes and cucumbers, served with a lemon vinaigrette  - $13.99   Entrees Soy braised...

Salads Seared (rare) fresh ahi over cabbage and carrot slaw, with warabi namasu, grape tomatoes, cucumbers and red onion, served with a miso sesame vinaigrette - $14.29 Korean style fire chicken bites topped with shredded cheese over mixed greens, with corn, tomatoes, carrots and cucumbers, creamy ranch...