Salads Seared (rare) fresh caught ahi over mixed greens, served with a tomato cucumber relish, bean sprouts and carrots, white balsamic vinaigrette - $13.89Grilled BBQ chicken over fresh greens, topped with a mango relish, served with grape tomatoes and a creamy ranch dressing - $13.59 Entrees Furikake...
Salads Sauteed salmon and shrimp over fresh watercress, served with red onions, cucumbers and shredded carrots, lemon vinaigrette - $13.89Grilled sesame chicken over mixed greens, served with grape tomatoes, shredded carrots and cucumbers, tequila lime vinaigrette - $13.59 Entrees Chicken hekka - $14.59Grilled fresh caught ahi served...
Salads Furikake crusted salmon over fresh greens, topped with pickled vegetables, honey sesame dressing - $13.79Turkey pastrami flatbread served with a side green salad with a strawberry balsamic vinaigrette - $13.59 Entrees Hawaiian style combo plate of kalua pig and and chicken long rice - $14.69Asian combo...
Salads Shichimi seared ahi over fresh mixed greens, served with pickled vegetables and a creamy honey sesame dressing - $13.79Grilled chicken breast over soba noodles, warabi and fresh greens, served with a garlic soy vinaigrette - $13.69 Entrees Chinese roast pork belly stir fried with vegetables -...
Salads Furikake crusted ahi over mixed greens, served with cucumbers and tomatoes, house made papaya seed dressing - $13.79Spicy grilled chicken over mixed greens, served with a bean sprout namul and sesame cucumber relish, creamy honey sesame dressing - $13.49 Entrees Barbecued pork ribs and buttermilk fried...
Salads Tofu and cucumber poke over fresh greens with tomatoes and a Korean kochujang vinaigrette - $13.29Grilled fresh kajiki (marlin) over mixed greens, served with fresh vegetables and a white balsamic vinaigrette - $13.59 Entrees Sauteed fresh caught kajiki served with a shoyu mustard butter sauce -...
Salads Spicy ahi and tofu patties over an Asian slaw, drizzled with a shiro miso aioli and tobikko, soy wasabi - $13.59Crispy crab cakes (made with real snow crab) over mixed fresh greens, served with grape tomatoes, shredded carrots and cucumbers, pineapple vinaigrette - $13.79 Entrees Smoked...
Mark's Place will be closing at 2:00 pm today for catered events. Have a great weekend and we'll see you on Monday!Salads Grilled ginger soy marinated shutome over mixed greens, served with charred broccoli and grape tomatoes, honey sesame dressing - $13.79Pulehu chicken over local Omao greens,...
Salads Garlic parmesan grilled chicken topped with a grilled eggplant and roasted pepper relish and shredded parmesan, served over fresh greens and green beans, pickled beet vinaigrette - $13.79Sauteed salmon over fresh arugula, sliced mushrooms and red onion, served with a pineapple mac-nut vinaigrette, and topped...
Salads Antipasta salad filled with deli meats, grilled eggplant, roasted peppers, olives, pepperoncini, green beans and parmesan - $13.59Grilled fresh teriyaki ahi with grilled eggplant and mushrooms, shoyu tamago, served with a gingered miso dressing - $13.99 Entrees Seared fresh caught ahi served with a soy wasabi...