Daily Specials

Salads    Parmesan Shrimp over Mixed Greens with Charred Broccoli and Asparagus, served with a Butttermilk Dressing - $12.95 Seared Ahi Poke with Crab Salad over Kailani Farms Organic Baby Lettuces, with Wonton Strips and a Pickled Ginger Remoulade - $13.25   Entrees    Meatloaf with Mashed...

12 December, 2017

Salads    Seared mahi mahi over mixed greens with carrots, bean sprouts and tomatoes, served with an oriental dressing - $12.95 Grilled pesto chicken over Mixed Greens with feta cheese, mushrooms, bell peppers, artichoke hearts and croutons, red balsamic vinaigrette - $12.75   Entrees    Kalua pork loco moco -...

11 December, 2017

Salads    California Sushi Salad over a bed of Mixed Greens with a Soy Wasabi Vinaigrette - $12.95 Seared Furikake Ahi over Mixed Greens with Carrots, Tomatoes, Bell Peppers, and a Sweet Chili Vinaigrette - $12.75   Entrees    Grilled Thai Curry Marinated Chicken, Lemongrass Caramel -...

09 December, 2017

Sorry, we're closed for catered events today - Friday, December 8, 2017 We will re-open on Monday at 10:00 AM  ...

08 December, 2017

Salads    Seared snapper over mixed greens with tomatoes, cucumbers, bell peppers and croutons, white balsamic vinaigrette - $12.50 Seared furikake crusted mahi mahi over mixed greens with bean sprouts, radish, mushrooms and a sweet ginger vinaigrette - $12.50 Entrees    Seafood combo plate: Teriyaki glazed salmon and shrimp...

06 December, 2017

Salads    Grilled ginger chicken over mixed greens with bean sprouts, carrots and tomatoes, honey sesame dressing - $12.25 Seared basil mahi mahi over couscous salad with cucumbers, bell peppers, garbanzo beans, broccoli and feta cheese, dijon dressing - $12.50 Entrees    Chicken cutlet loco moco - $12.75 Beer battered...

05 December, 2017

Salads    Grilled Cilantro Chicken over Mixed Greens, Artichoke Hearts, Tomatoes, Black Bean and Corn with a Sweet Lime Vinaigrette - $12.25 Basil Seared Mahi-Mahi over Mixed Greens with Sweet Bell Peppers, Mushroom, Tomatoes, Parmesan Cheese and a Italian Dressing - $12.50 Entrees    Thai Lemongrass...

04 December, 2017

Salads    Grilled BBQ spiced mahi mahi over fresh greens with tomatoes, corn, black beans and radish, served with a buttermilk ranch dressing - $12.50 Quinoa salad with roasted vegetables in a lemon herb vinaigrette - $12.25   Entrees    Turkey chili - $11.50 Teriyaki beef and pork nishime combo plate...

02 December, 2017

Salads    Grilled monchong over fresh greens with carrots, mushrooms and tomatoes, served with a sweet pimento vinaigrette - $12.50 Seared furikake mahi mahi over mixed greens with radish, cucumbers, carrots and a honey ginger vinaigrette - $12.50 Entrees    Sauteed ahi served with a shiro...

30 November, 2017

Salads    Grilled mahi mahi over mixed greens with roasted cauliflower, broccoli and bell peppers, served with an Italian dressing - $12.50 Fried chicken salad with tomatoes, red onion, mushrooms and a dijon vinaigrette - $12.25 Entrees    Honey dijon popcorn chicken and BBQ pork rib...

29 November, 2017

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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