10 Mar March 11, 2022
Salad Specials
Herb crusted ono over fresh greens with peppers, cherry tomatoes and carrots, served with a red wine vinaigrette – $16.99
Spam Fries and shoyu eggs over local greens, served with cucumbers and a gochujang (Korean chili paste) vinaigrette – $16.29
Entrée Specials
Chinese style steamed monchong with lup cheong and a black bean vinaigrette, served with deep fried miso cod bones, served with rice, chow mein noodles and salad – $18.29
Pork nishime and Okinawan style braised pork belly combo, served with rice, chow mein and salad – $17.79
Aloha Friday Special: Fried salmon patties, pork cutlet, vegetable lumpia and mini manapua served with rice, chow mein and salad – $16.79
Dessert Special
Vanilla Bavarian cake topped with a mixed berry sauce – $6.99
Dinner Entrée Special (available from 4:00pm – 6:00pm)
Alan’s Roast Pork with Gravy
Portioned for 2 people – $22.00 (entrée only – no rice or salad)
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Smoked Ahi Dip
Small – $8.39 Large – $16.69
House Made Kim Chee – $5.50