Daily Specials

Salads Grilled Ono over Mixed Greens with roasted corn, bell peppers, radishes, and Lime Ranch Dressing - $13.59 Grilled Lemon Peal Pepper Chicken over Mixed Greens with tomato, roasted broccoli, cauliflower, goat cheese, and Lemon Basil Vinaigrette - $12.59   Entrees Seared Fresh Ahi with Soy Mustard Butter Sauce -...

Salads Grilled Chicken Caesar Salad - $12.59 Lemon Herb Ono over Baby Greens with mushroom, cucumber, tomato and a Creamy Italian Dressing - $13.59   Entrees Cornmeal Crusted Opakapaka with a Sundried Tomato Caper Cream Sauce - $16.29 Roast Pork Stir fry with Choi sum - $12.95 Furikake Crusted Fresh Shutome with...

Aloha Everybody! Sorry, but we will be closed for 1/2 day Today. Due to a catering event we have later in the evening.   Salads Furikake crusted Tofu over Kailani Farm Baby Greens with Edamame, Cherry Tomatoes and a Creamy Soy Vinaigrette - $11.59 Buttermilk Chicken Bites over Omao...

Salads Kalua Pig Flatbread Nacho Salad topped with cheddar cheese, guacamole, and fresh sour cream - $11.59 Warm Sweet Potato Cake over a Roasted Vegetable Quinoa Salad- $12.59   Entrees Grilled Fresh Shutome with Roasted Garlic Aioli - $16.29 Pork Nishime and Teriyaki Beef Combo Plate - $13.29 Sauteed Fresh Ono over...

Salads Grilled Herb Marinated Chicken over Greens, Red Onion, Cherry Tomatoes, Shredded Cheeses and a Zesty Italian Vinaigrette - $12.59 Sauteed Mahi-mahi over Greens, Cucumbers, Red Radish, Grape Tomatoes and Citrus White Balsamic Vinaigrette - $12.59   Entrees Shepards Pie - $12.79 Spicy Chinese Roast Pork Stir Fry - $13.29 Sauteed Opakapaka...

Aloha Mark's Place Lovers! Sorry, but we will be closed on Thursday June 7, 2018 for a catering event. We will reopen on Friday June 8, 2018 to serve you all from 10am to 8pm. Hope to see you guys on Friday! ...

Salads Misoyaki Salmon over a bed of Mixed Greens, Cucumbers, Sweet Peppers and a Tsuyu Dashi Vinaigrette - $12.59 Grilled Curry Shrimp Skewer on a Curried Lemon Basmati Rice Salad, and Cucumber Raita - $12.59   Entrees Lemongrass Caramel Glazed Pork Ribs - $13.19 Deep Fried Calamari with Cocktail Sauce and...

Salads Roasted Mushrooms over Mixed Greens with shaved Parmesan, Boursin, Red Onions, served with Sunny Side Up Eggs, White Balsamic Vinaigrette - $12.39 Roasted Vegetable Quinoa Salad with Grilled Chicken, Lemon Vinaigrette - $12.59   Entrees Soy Braised Pork Belly and Kabocha Pumpkin Stir Fry - $13.29 ...

Salads Grilled ono over mixed greens with cucumbers, carrots, bell peppers and olives, served with a creamy Italian dressing - $12.79 Smoked duck breast over fresh greens with grape tomatoes, red onions and toasted macadamia nuts, citrus balsamic vinaigrette - $12.79   Entrees Beer battered ono served with a tsukemono...

Salads Grilled Mahi-mahi over mixed greens with  Roasted Cauliflower, Grape Tomatoes, Parmesan Asiago, Cucumbers and a Honey Balsamic Vinagrette - $12.79 Seared (RARE) Ahi over Mixed Greens with Carrots, Bell Peppers, Tomatoes, Bean Sprouts and Oriental Dressing - $12.79   Entrees Togarashi Dusted Fresh Ahi with a Pickled Ginger Cream...

Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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