Plate Lunches


Lunches are served with white rice and potato macaroni salad
Brown rice is available | Tossed greens please add $0.29
The prices below are for Regular Plates and Mini Plates (without salad)

Beef Stew

$11.69 /

$9.19 (no salad)

Hamburger Steak

$11.69 /

$9.19 (no salad)

Loco Moco

$12.69 /

$10.29 (no salad)

Teriyaki Chicken

$12.99 /

$10.29 (no salad)

Chicken Cutlet

$12.99 /

$10.79 (no salad)

Chicken Katsu

$12.99 /

$10.79 (no salad)

Korean Chicken

$12.99 /

$10.59 (no salad)

Teriyaki Beef

$13.99 /

$12.49 (no salad)

Combination Plate

$13.89 (any 3 choices)

$13.29 (any 2 choices)

Mark’s Famous Mixed Plate


Chicken Katsu, Teriyaki Beef, & Beef Stew along with rice and potato macaroni salad.


Hot Sandwiches


Served with lettuce, tomato, & mayonnaise





Teriyaki Chicken


Teriyaki Beef



French Fries

$4.69 (full order)

$2.79 (1/2 order)

1 Scoop of Macaroni Salad


Spam Musubi


Korean Chicken Musubi


Mini Bento


Large Bento


Check out our Daily Specials!

Salads    Roasted vegetable and quinoa salad over mixed greens, topped with chopped ham and charred tofu, served with a parmesan balsamic dressing – $13.69 Sauteed mahi mahi over Omao greens, with grape tomatoes, cucumbers, kaiware sprouts and an Asian black bean vinaigrette – $13.89......

Salads    Sesame crusted ahi over mixed greens, with cucumbers and grape tomatoes, served with a citrus ponzu – $13.89 Zesty grilled chicken over fresh mixed greens with fresh vegetables and a citrus herb dressing – $13.59   Entrees    Pork adobo with potatoes  –......

Salads    Grilled citrus herb ahi over fresh greens, with cucumbers, carrots and red onion, white balsamic vinaigrette – $13.89 Beyond Tostada: Crispy flour tortilla bowl filled with a seasoned “Beyond Burger” filling over fresh cut Romaine, topped with corn, black beans, cheddar cheese, guacamole,......

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.