Thank you Kauai for supporting local businesses such as Mark’s Place. We are proud to be part of a community who works together to handle situations with lots of Aloha. Worldwide events have affected everyone, along with our business, and due to rising commodity prices of beef, pork and chicken due to worldwide shortages, our cost of food has risen drastically. To keep the quality and serving portion of meals that we serve, we sadly need to increase prices of our meals, effective June 15, 2020. It is with the hope that when this pandemic ends, we can go back to “regular” pricing, still offering the quality of food that Mark’s Place is known for. Our deepest gratitude and appreciation goes out to all of you who support Mark’s Place.
Mark & Wendy
Lunches are served with white rice and potato macaroni salad
Brown rice is available | Tossed greens please add $0.29
The prices below are for Regular Plates and Mini Plates (without salad)
Served with lettuce, tomato, & mayonnaise
Salads Smoked lemongrass caramel shrimp over fresh greens, served with a green papaya salad, cucumbers and calamansi, creamy sesame dressing – $14.49 Crispy katsu style ahi quinoa tofu patties over Omao greens, served with a takuan, shredded carrots and a spicy soy vinaigrette – $14.49......
Salads Krystal’s Chicken Waldorf Salad over fresh greens, with grape tomatoes, shredded carrots and cucumbers – $14.29 Furikake crusted tofu over fresh greens, with corn, red onion, shredded carrots and cucumbers, served with a Korean kochujang vinaigrette – $13.99 Entrees Deep fried ginger and garlic......
Salads Furikake ahi katsu over fresh greens, with red onion, shredded carrots and cucumbers, honey sesame dressing – $14.49 Grilled parmesan and garlic marinated shrimp over fresh greens, shredded carrots, orange segments and avocado, creamy Caesar dressing – $14.49 Entrees Chicken nishime – $14.99 Bonito......
