March 15, 2022

March 15, 2022

Salad Specials

Blackened and seared fresh ahi over soba noodles and mixed greens, served with a chili ginger vinaigrette – $17.99

Antipasto style pasta salad with chicken, pastrami, salami, Gouda and Boursin cheese, served with chopped Romaine lettuce and an herb vinaigrette – $16.79


Entrée Specials

Japanese style pork curry with vegetables, served with rice, chow mein and salad – $16.99

Local style combo plate:  Roast pork with gravy and shoyu chicken, served with rice, chow mein and salad ­– $17.49

Fresh Catch: seared (rare) fresh ahi served with a caper butter sauce, rice, chow mein and salad – $18.99


Dessert Specials

Peanut butter chocolate cheesecake crumble cake with peanut butter anglaise – $6.99

Hanalei Taro butter mochi – $5.99



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29

Smoked Ahi Dip 

           Small – $8.39               Large – $16.69

House Made Kim Chee  – $5.50