20 Dec Thursday, December 21, 2023
We’re open from 11:00 am until 4:00 pm
Salad Specials
Crab topped mahi mahi drizzled with Kabayaki, served over baby greens with mushrooms, grape tomatoes, cucumbers and a creamy Ranch dressing – $19.49
Bubu Arare crusted salmon with a tobiko chili aioli over a bed of mixed greens with carrots, and grape tomatoes, served with a soy wasabi vinaigrette – $19.49
Entrée Specials
Slow roasted Prime Rib of Beef (10 ounce cut) with au jus and horseradish cream, served with your choice of rice and salad – $26.99
Alan’s seafood casserole filled with ahi, shrimp, imitation crab, Chinese roast pork belly and potatoes, served with your choice of rice and salad – $20.99
BBQ Combo Plate: Dry rubbed pork ribs and smoked beef brisket with barbecue sauce, served with cornbread and your choice of rice and salad – $20.99
Dessert Special
Chocolate peppermint Yule Log – $7.49
Mark’s Place will be CLOSED THIS FRIDAY (Dec. 22nd) for catered events.
MERRY CHRISTMAS EVERYONE!
We’ll see you next Tuesday, December 26th.
Please note that a 3% service charge will be applied to all credit card payments.