Author: Wendy Oyama

Salad Specials Kalakoa wasabi poke (Hamachi, salmon and ahi) over sushi rice with avocado and cucumbers over greens, served with Kabayaki and a creamy oriental dressing - $17.29 Seared nairagi over greens, served with red onions, cucumbers, carrots and a garlic vinaigrette - $17.29   Entrée Specials Grilled teriyaki pork,...

Salad Specials Char siu chicken and tofu over shredded greens served with celery, carrots, toasted cashews and a honey sesame dressing - $16.99 Ahi and crab salad mix with edamame and tobiko over shredded lettuce, served with pickled vegetables and soy vinaigrette - $16.99   Entrée Specials Grilled Korean style...

Salad Specials Parmesan crusted chicken with charred vegetables over greens, served with a side of red pepper hummus and soft brioche croutons, pesto balsamic vinaigrette - $16.99 Wasabi tobiko imitation crab over sushi rice and greens, with cucumber, avocado and ponzu- $17.29   Entrée Specials Meatloaf with gravy, served with...

Salad Specials Grilled chicken BLT salad with local avocado, mushrooms and peppers over chopped greens, served with an Italian dressing- $16.99 Ginger scallion shrimp over mixed greens, served with garlic sweet potato salad, cucumbers and warabi namasu, lemongrass vinaigrette - $17.29   Entrée Specials Fish and Chips: beer battered mahi...

Salad Specials Crispy chicken bites tossed in a tamarind BBQ sauce, with roasted corn, red onion and peppers over greens, creamy Ranch dressing- $16.99 Togarashi dusted salmon over somen noodles and greens, served with kim chee, pickled vegetabls and red onions, honey sesame dressing - $17.49   Entrée Specials Grilled...

Salad Specials Crispy crab cakes over fresh greens, with tomatoes and sliced cucumbers and a kim chee buttermilk dressing- $17.29 Herb marinated chicken over fresh greens, served with mushrooms, bell peppers and simple vinaigrette - $16.79   Entrée Specials Macadamia nut crusted ahi with a brown butter Dijon aioli, served...

Salad Specials Lemon rosemary chicken stuffed with blue cheese over chopped Romaine with sauteed mushrooms and corn, sliced red onions and Ranch dressing - $16.99 California style sushi salad with sauteed bok choy, pea shoots and cucumbers, served with soy wasabi and tobikko - $17.29 Entrée Specials Alan’s spaghetti...

Aloha Kauai - Mark's Place is CLOSED TODAY FOR CATERING.   We're sad to let you know that although we don't want to, we're raising our prices to cover rising costs, and to keep the quality of our food at the standards that we've been following for the...

Salad Specials Grilled marinated chicken over chopped Romaine with shredded carrots and Parmesan cheese, served with Caesar dressing - $16.49 Grilled herbed salmon skewer (salmon, mushrooms, peppers, tomatoes and onions) over greens, served with an Italian vinaigrette - $17.29   Entrée Specials Local style plate lunch: Kalua pig, arare tempura...

Salad Specials Sesame crusted mahi mahi topped with pickled vegetables over Romaine with pea shoots and sliced radishes, served with a scallion vinaigrette - $17.29 Banh Mi Flatbread: Buttery brioche topped with local venison pastrami, pickled carrots and daikon, pickled warabi, scallion aioli, sliced radishes, Romaine and...

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