Author: Wendy Oyama

Salads    Furikake crusted salmon over a green bean and tomato salad and greens, served with a wasabi aioli - $13.49 Grilled honey lemon balsamic chicken with herb roasted portabella mushrooms over greens, creamy garlic dressing - $12.99   Entrees    Oven roasted lemon thyme chicken - $14.79 Pork nishime, teriyaki...

Salads    Grilled vegetable, black bean and quinoa wrap served with fresh fruit and green salad - $12.69 Grilled shutome over mixed greens topped with cucumber kim chee, creamy honey sesame dressing - $13.49   Entrees    Grilled fresh shutome (swordfish) served with a furikake chili aioli - $16.79 Smoked barbecue...

Salads    Jewel's cold tomato bisque served with a grilled turkey, ham and cheddar sandwich and Omao greens - $12.99 Herb marinated shrimp, tofu and artichoke hearts with feta over mixed greens, red balsamic vinaigrette - $13.49   Entrees    Cornmeal crusted ono served with a smoked soy cream sauce...

Salads    Crab salad wrap with fresh Omao greens and cucumbers and pesto dressing, served with a side of fresh fruit - $12.79 Sauteed salmon drizzled with a kabayaki aioli over fresh greens with edamame, and corn, citrus sesame dressing  - $13.99   Entrees    Grilled ono topped with a...

Salads    Grilled garlic parmesan ahi bites over mixed greens with fresh grape tomatoes, cucumbers and candied macadamia nuts, creamy garlic parmesan dressing - $13.29 Grilled kalbi chicken over kochujang seasoned soba noodles and greens, topped with chunky cucumbers - $12.89   Entrees    Seared spicy marlin poke served with...

Salads    Asian style grilled gingered ono over somen and fresh greens - $13.49 Cilantro lime grilled chicken over fresh greens, served with a roasted green tomato and black bean salsa, creamy buttermilk dressing - $13.49     Entrees    Char siu braised pork belly with baby bok choy  - $14.59 Triple...

Salads    Grilled lemon pepper ono over fresh greens, served with a garlic parmesan dressing - $13.29 Korean style grilled chicken over fresh greens,  creamy oriental dressing - $12.79     Entrees    Charred lemongrass caramel glazed pork ribs - $14.59 Herb crusted mahi mahi with a white balsamic vinaigrette  - $16.59 Oven...

Salads    Grilled mango chicken over Kailani Farms greens, served with broccoli slaw and garlic croutons, blue cheese buttermilk dressing - $13.29 Seafood combo salad:  Ahi quinoa cake and crispy shrimp over Omao greens, served with a pickled ginger dressing - $13.89     Entrees    Chili garlic shrimp and green...

Salads    Cold gingered chicken breast over fresh greens and soba noodles, served with seared tofu and a soy mustard vinaigrette - $13.49 Togarashi seared salmon over mixed greens, served with roasted broccoli and a creamy honey sesame dressing - $13.69     Entrees    Home made pan style Palusami (corned...

Salads    Lemon garlic mahi mahi and salmon flakes over mixed greens, served with cucumbers, tomatoes and red onion - $13.49 Crispy fried green tomatoes over fresh greens, served with roasted broccoli and cauliflower, Tobasco remoulade - $12.79     Entrees    Okinawan pork and chicken katsu combo plate  - $14.79 Grilled...

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