Author: Wendy Oyama

Salad Specials Fresh Omao greens topped with crispy chicken strips, sanbaizuke vegetables and grape tomatoes, served with a side of bulldog sauce and honey sesame dressing - $16.79 Crab salad “sushi bombs” served with a side of fresh Omao greens with a soy vinaigrette - $16.99     Entrée Specials Furikake...

HAPPY NEW YEAR FROM THE GANG AT MARK’S PLACE! MARK’S PLACE WILL BE CLOSED FROM JANUARY 1 – 5, 2022 We are grateful for your support and send all of our best wishes to you! See you on January 6th at 11:00 am!...

Salad Specials Grilled Beef topped with crispy fried onions over pasta salad with grilled vegetables tossed in creamy Italian dressing - $16.79 Sauteed Ono over mixed greens topped with a soy citrus green beans and tomato relish served with a honey sesame dressing - $16.79   Entrée Specials Thai Coconut...

Salad Specials Grilled teriyaki ono over fresh greens, with cucumbers and grape tomatoes, spicy soy vinaigrette - $16.99 BBQ chicken over fresh chopped Romaine, served with sweet corn, black beans, red peppers and a sweet Italian vinaigrette - $16.49     Entrée Specials Grilled ono with an orange macadamia nut butter...

Salad Specials Grilled lemon marinated chicken breast over mixed greens, with quinoa, capers and grape tomatoes, Parmesan dressing - $16.49 Misoyaki mahi mahi over fresh greens, topped with a smoked marlin and tomato relish, served with cucumbers and a ginger soy vinaigrette - $16.99     Entrée Specials Braised Char Siu...

Salad Specials Warm Furikake crusted salmon over fresh greens, served with bell peppers, red onion and roasted kabocha, creamy soy vinaigrette - $16.99 Grilled orange pepper marinated chicken over fresh greens, served with grape tomatoes and cucumbers, orange vinaigrette - $16.29   Entrée Specials Sauteed mahi mahi with a lemon...

Salad Specials Roasted vegetables with seasoned quinoa over mixed greens, topped with smoked duck breast and crispy prosciutto chips, served with an herb vinaigrette - $16.69 Sauteed mahi mahi over fresh greens, topped with black olives and shredded carrots, served with a lemon caper vinaigrette - $16.79   Entrée...

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