Author: Wendy Oyama

Salad Specials Lemongrass Glazed Shrimp Skewer over a Thai Green Papaya and Rice Noodle Salad, Toasted Peanuts, Red Onion- $15.99 Grilled Teriyaki Chicken over Crisp Romaine, served with Marinated Warabi and Tomato Salad - $15.79   Entrée Specials Sauteed Salmon topped with a Tomato Cucumber Relish and a...

Salad Specials Jewel’s sushi dog/somen salad combo: Sushi dog filled with shrimp tempura, crab mayo, cucumber, tobiko chili aioli and kabayaki, served with somen noodles and a garlic soy vinaigrette - $16.29   Herb crusted mahi mahi over fresh greens with a lemon pepper vinaigrette, served with...

Salad Specials Grilled tamarind glazed Marlin over greens with tomato wedges, red onions, and cucumber with a sweet chili vinaigrette - $15.49   Sesame crusted Ahi over greens with peppers, bean sprouts, and cucumber, with a gochujang vinaigrette - $15.99   Entrée Specials Braised char siu chicken and shrimp...

Salad Specials Grilled fresh marlin over a roasted vegetable and farro salad and greens, grape tomatoes and cucumbers - $15.79 Seared marlin poke over greens with a chili soy vinaigrette, pickled radish and cucumbers - $15.79   Entrée Specials Alan’s beef lasagna served with toasted garlic bread and green...

Salad Specials Ahi Katsu wrap filled with an Asian slaw with a side of garlic ulu salad and Li Hing Mui pineapples.  $15.99 Crispy BBQ chicken bites over greens and topped with corn, peppers and pickled jalapenos.  Served with a creamy Ranch dressing.  $15.49   Entrée Specials  Kauai Coffee Dry...

Salad Specials Sauteed ahi over fresh greens with a balsamic vinaigrette, served with grape tomatoes, bell peppers and crumbled feta cheese - $15.99 Grilled shrimp over fresh greens with a creamy buttermilk dressing, served with cucumbers, shredded carrots and lemon - $15.99     Entrée Specials Imitation crab and panko...

Salad Specials Sesame ahi tataki over fresh greens with a sweet soy ginger dressing, served with takuan, red onion, cucumbers and carrots - $15.99 Jewel’s Butter Krab Roll with a warm ponzu butter dip over greens with a kabayaki chili vinaigrette, served with roasted sweet corn, grape...

Salad Specials Fish duo of sauteed salmon and grilled ahi over fresh greens, served with a bean sprout namul, cucumber kim chee relish, shredded carrots and a creamy honey sesame dressing - $15.99 Ahi katsu drizzled with a garlic remoulade, served with grape tomatoes, pickled vegetables and...

Salad Specials Alan’s pasta salad filled with mushrooms, olives, bell peppers, tomatoes and Parmesan cheese, topped with grilled herb chicken - $15.69 Warm Furikake crusted fresh ahi over fresh greens with a Kochujang buttermilk dressing, tomatoes, carrots and cucumbers - $15.99   Entrée Specials Nori wrapped tempura ahi served...

Salad Specials Sauteed Ono over greens, grape tomatoes, roasted zucchini and butternut squash.  Served with a creamy herb vinaigrette.  $15.79   Salmon Poke Inari “bombs” with a garlic aioli drizzle over Somen noodles and fresh greens.  Served with a Kochujang vinaigrette.   $15.99   Entrée Specials   Braised Pork belly and Mustard...

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