Author: Wendy Oyama

Salad Specials Mahi mahi jun over somen noodles and greens, served with a creamy kim chee dressing- $17.29 Deep fried teriyaki chicken topped with a tsukemono remouolade over yaki musubi and greens, served with a honey sesame dressing - $16.99   Entrée Specials Sauteed Kampachi with a chili crisp butter...

Salad Specials Asian roast chicken over a mixed vegetable salad, served with a sweet chili vinaigrette and crispy noodles - $16.99 Warm BBQ pork “tostada” topped with shredded cheddar, elote corn and pickled jalapenos, served with fresh greens and a creamy avocado cilantro dressing- $16.99   Entrée Specials Steamed onaga...

Salad Specials Mahi-Mahi Katsu with a Kim Chee Aioli over fresh greens, with pickled cuumbers and takuan, soy vinaigrette - $17.29 Teriyaki Onaga over crispy rice and fresh greens, with fresh cucumbers, shredded carrots and a honey sesame dressing- $17.29   Entrée Specials Baked imitation crab topped Onaga drizzled with...

Salad Specials Sauteed monchong topped with warm sauteed mushrooms over greens, with peppers, red onion and an orange balsamic dressing - $17.29 Garlic ahi bites over chopped greens, with hard boiled eggs, tomato wedges, fresh avocado, pickled jalapenos and 1000 island dressing - $17.29   Entrée Specials Big Boy Plate:...

Salad Specials Herb crusted onaga over chopped greens, with grape tomatoes and mushrooms and an avocado ranch dressing - $17.29 Lilikoi dijon chicken bites over fresh Romaine, with cucumbers, shredded carrots and a papaya seed dressing - $16.79   Entrée Specials Panko crusted mahi mahi with a smoked kim chee...

Salad Specials Misoyaki fish over chopped greens, with cucumbers and shredded carrots, creamy honey sesame dressing - $17.29 Grilled honey, lime and mint marinated chicken over greens, with grape tomatoes, mushrooms and a papaya seed dressing - $16.79   Entrée Specials Fish tempura served with a ponzu and sweet chili...

Salad Specials Fried chicken salad: Hot fried chicken over chopped lettuce with grape tomatoes, green peas, shredded Parmesan and brioche croutons, served with an avocado Ranch dressing - $16.99 Macadamia nut crusted Nairagi over greens, served with cucumbers, carrots, bell peppers and a guava dressing - $17.29   Entrée...

Salad Specials Chile and lime seasoned ahi bites over chopped greens, with guacamole, Elote corn, fresh peppers and red onions, served with a lemon garlic dressing - $17.29 Peanut sate chicken over an Asian slaw with a side of green papaya salad, served with cucumbers and a...

Salad Specials Warm tobiko ahi and sushi rice cakes over chopped greens, topped with an Asian guacamole and served with a kochujang vinaigrette - $17.29 Garlic shrimp and tofu “poke” over edamame sushi rice and greens, served shoyu wasabi - $17.29   Entrée Specials Crispy fried mahi mahi katsu with...

Salad Specials Kalakoa wasabi poke (Hamachi, salmon and ahi) over sushi rice with avocado and cucumbers over greens, served with Kabayaki and a creamy oriental dressing - $17.29 Seared nairagi over greens, served with red onions, cucumbers, carrots and a garlic vinaigrette - $17.29   Entrée Specials Grilled teriyaki pork,...

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