Author: Wendy Oyama

Salad Specials California style maki sushi roll topped with ahi poke, served with somen noodles, cucumbers, carrots and soy wasabi vinaigrette - $18.49 Korean style somen salad: Kim chee somen noodles over greens with teriyaki beef, ginger sesame tofu, namul, corn and topped with a fried egg,...

Salad Specials Turkey and bacon grilled cheese sandwich served with a side of tomato bisque and locally grown mixed greens with mushrooms, grape tomatoes and cucumbers with a strawberry balsamic vinaigrette - $17.99 Shrimp tempura with ponzu over soba noodles and greens, with cucumbers, daikon and carrot...

Salad Specials Crispy lemongrass caramel chicken bites topped with crispy garlic over a bed of soba noodles  tossed in a sweet chili patis vinaigrette and chopped Romaine with carrots and cucumbers - $17.99 Citrus crusted mahi mahi over local grown mixed greens, with fresh strawberries, mushrooms, cucumbers...

Salad Specials Crispy chicken bites tossed in a tropical pineapple sauce over locally grown mixed greens served with cucumbers, mushrooms, carrots and grape tomatoes. Creamy lilikoi dressing - $17.99 Warm crab stuffed mushrooms with a Parmesan topping, served over Romaine lettuce with croutons, shredded Parmesan and house...

  MARK’S PLACE IS CLOSED TODAY  FOR A CATERED EVENT.   WE'LL BE OPEN ON THURSDAY AND FRIDAY, APRIL 27th AND 28th DURING REGULAR HOURS. THANK YOU FOR YOUR UNDERSTANDING!                        ...

Salad Specials Ginger fried hebi bites topped with a miso aioli , over soba noodles, served with cucumbers, pickled carrots and ginger. Spicy soy vinaigrette - $18.49 California style sushi salad topped with ahi poke, cucumbers, and tobiko, served over Romaine lettuce and shoyu wasabi - $18.49...

Salad Specials Shrimp tempura maki sushi topped with crab salad and Kabayaki over soba noodles and mixed greens, served with carrot and daikon curls and a spicy soy vinaigrette - $18.49 Furikake fish katsu with a Hawaiian chili pepper aioli and Kabayaki over mixed greens with cucumbers,...

Salad Specials Tempura style spicy tuna sushi roll topped with a tobiko aioli over somen noodles and greens, served with a wasabi ginger soy vinaigrette - $18.49 Crispy ahi poke lumpia over a bed of mixed greens with cucumbers, mushrooms, grape tomatoes and carrots. Served with a...

Salad Specials Beer battered seabass BURRITO filled with Spanish rice, pickled jalapeno, lime crema and avocado, served with local grown mixed greens with tomato wedges, cucumbers, mushrooms and a salsa vinaigrette - $18.49 Oriental chicken salad with peppers, bean sprouts, celery, carrots and purple cabbage, honey sesame...

  MARK’S PLACE IS CLOSED TODAY  FOR A CATERED EVENT.   WE'LL BE OPEN ON THURSDAY AND FRIDAY, APRIL 20 AND 21 DURING REGULAR HOURS. THANK YOU FOR YOUR UNDERSTANDING!                        ...

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