Salad Specials California style sushi salad with shrimp tempura, served with cucumbers and soy wasabi - $18.79 Taro falafel over fresh greens with grape tomatoes, cucumbers, mushrooms, red onion and carrots, served with a lemon dill sauce and balsamic vinaigrette - $18.49 Entrée Specials Grilled ono with a...
Salad Specials Herb chicken with roasted vegetables and penne pasta Arabiatta, served with a side of chopped Romaine with croutons, shredded Parmesan and Caesar dressing - $17.99 Grilled brioche sandwich filled with brie and pineapple chutney, tomato bisque and a side of greens, served with mushrooms, carrots...
Salad Specials Deep fried mushroom tofu gyoza over Korean chop chae (seasoned long rice noodles)and greens, served with kim chee, soy dipping sauce and kochujang vinaigrette - $18.49 Toasted Charcuterie sub sandwich filled with assorted Salumi, sliced turkey, Swiss and feta cheeses, brie and pineapple chutney spread,...
Salad Specials Seared ahi over kim chee somen noodles and greens, served with cucumbers and carrots, kochujang vinaigrette - $18.49 Misoyaki salmon over somen noodles with an ahi and crab tempura sushi roll, served with Kabayaki and soy wasabi vinaigrette - $18.79 Entrée Specials Steamed seabass topped with...
Mark's Place is CLOSED TODAY FOR CATERED EVENTS. Please visit us next week, Monday through Friday from 11:00 am till 4:00 pm. CONGRATULATIONS TO ALL KAUAI COMMUNITY COLLEGE GRADUATES, especially to Jayse Matsuyama - we're so proud of you!...
Salad Specials Vegetable tempura over soba noodles and greens, served with tamago, cucumbers and takuan, ponzu and spicy soy vinaigrette- $18.49 Crab cakes over a bed of chopped Romaine served with mushrooms, carrots, cucumbers, grape tomatoes, tsukemono remoulade and 1000 island dressing - $18.49 Entrée Specials Chili pepper...
Salad Specials Crispy lilikoi dijon chicken bites over chopped Romaine, served with shredded Parmesan, croutons, lemon wedge and a Caesar dressing - $17.99 Grilled Swiss and Cheddar cheese sandwich and roasted Kabocha pumpkin soup, served with a side of greens with grape tomatoes, mushrooms, carrots and a...
Salad Specials Grilled teriyaki hebi topped with a mango relish over mixed greens, served with cucumbers, mushrooms, grape tomatoes and a lilikoi dressing - $18.49 Tempura hebi burrito filled with rice, shredded cabbage, tsukemono remoulade, pickled onions and carrots, served with a side of greens with cucumbers,...
Salad Specials California style maki sushi topped with ahi poke over somen noodles served with cucumbers, carrots and a soy wasabi vinaigrette - $18.49 Korean style somen salad over chopped Romaine, with teriyaki chicken, sesame tofu, corn, and namul, topped with a fried egg, Kochujang vinaigrette -...
Salad Specials Shrimp quesadilla topped with sour cream, guacamole and Pico de Gallo, served with mixed greens with cucumbers, tomatoes and creamy Ranch dressing - $18.49 Chicken taco salad with chopped Romaine, black beans, cheddar cheese, corn, sliced avocado and grape tomatoes, with sour cream and a...