07 Jun Thursday, June 8, 2023
Salad Specials
Birria beef and Carnitas taco salad: Crispy taco shell filled with seasoned beef and pork, fresh Romaine, diced cucumbers, olives and grape tomatoes, lime crema, guacamole and a chipotle dressing – $18.49
Vegetable Tempura over soba noodles and mixed greens with carrots, cucumbers, tsukemono and takuan. Citrus ginger ponzu – $18.49
Entrée Specials
Local Girl Combo: Furikake crusted ahi with a wasabi aioli and Kabayaki, and grilled Kalbi ribs. Served with rice, chow mein and salad. – $19.99
Roast pork Loco Moco. Served with rice, chow mein and salad. – $19.29
Alan’s beef lasagna with toasted garlic bread. Served with tossed green salad – $18.99
Dessert Special
Double chocolate ganache mousse pie on a cinnamon shortbread crust – $7.49
Hana Hou – It’s Back Again!
Smoked Ahi Dip Small – $8.89 each Large – $17.59 each