09 May Wednesday, May 10, 2023
Salad Specials
Crispy lilikoi dijon chicken bites over chopped Romaine, served with shredded Parmesan, croutons, lemon wedge and a Caesar dressing – $17.99
Grilled Swiss and Cheddar cheese sandwich and roasted Kabocha pumpkin soup, served with a side of greens with grape tomatoes, mushrooms, carrots and a lemon vinaigrette – $17.79
Entrée Specials
Slow roasted mango BBQ glazed pork ribs. Served with rice, buttered corn and salad – $18.49
Seared FRESH AHI with butter sauce and fresh mango relish.. Served with rice, chow mein and salad – $19.79
Japanese Combo Plate: Misoyaki salmon with pickled vegetables and pork nishime. Served with rice, chow mein and salad – $19.49
Dessert Special
Banana chocolate chip cake with salted caramel sauce – $7.29