17 May Thursday, May 18, 2023
Salad Specials
California style sushi salad with shrimp tempura, served with cucumbers and soy wasabi – $18.79
Taro falafel over fresh greens with grape tomatoes, cucumbers, mushrooms, red onion and carrots, served with a lemon dill sauce and balsamic vinaigrette – $18.49
Entrée Specials
Grilled ono with a creamy onion butter sauce and tomato, caper and tomato relish. Served with rice, chow mein and salad – $19.99
Local Boy Combo: grilled Kalbi ribs, crispy pork belly loco moco and Portuguese sausage, served with rice, chow mein and salad – $19.49
Creole macaroni served with freshly baked bread and salad – $16.99
Dessert Special
Okinawan sweet potato/coconut toffee bars – $7.49