04 Sep Tuesday, September 5, 2023
Salad Specials
CALIFORNIA STYLE SUSHI SALAD with Shrimp Tempura over chopped greens with carrot curls and cucumbers, served with a soy wasabi – $19.49
GRILLED TERIYAKI AHI over a bed of chopped greens with purple cabbage, carrots, celery and bells served with won ton strings and a honey sesame dressing – $19.29
Entrée Specials
Sauteed Mahi-Mahi with a citrus butter sauce and a caper, cherry tomato and cucumber relish. Served with rice, chow mein and salad – $21.49
Crispy fried chicken topped with a garlic mushroom and onion white wine sauce. Served with rice, chow mein and salad – $18.99
Crispy Pork Belly Loco Moco. Served with rice, chow mein, and salad. – $19.99
Dessert Special
Double Fudge Macadamia Nut Cookie Ice Cream Sandwich – $7.49