07 Sep Friday, September 8, 2023
Salad Specials
Shrimp tempura over soba noodles and greens. Served with cucumbers, tsukemono, takuan and sesame soy vinaigrette and tsukemono remoulade – $19.49
Grilled fresh watermelon skewers drizzled with a balsamic reduction served over a bed of greens with hummus and crackers, red and yellow beets, carrots, grape tomatoes, peppers and Ranch dressing. – $18.99
Entrée Specials
Macadamia nut crusted mahi mahi with a lemon butter sauce and tomato cucumber relish. Served with rice, chow mein and salad – $21.49
Hawaiian Plate: lau lau, kalua pork and lomi tomato. Served with rice, chow mein and salad – $19.99
Fried ahi belly chunks with a garlic butter sauce. Served with rice, chow mein and salad. – $21.49
Dessert Special
Assorted cheesecake bites – $7.49