Thursday, August 3, 2023

Thursday, August 3, 2023

Salad Specials

Toasted Meatball Sub Sandwich: Savory meatballs in a Marinara sauce with melted Mozzarella cheese, served with a side of greens with cucumbers and grape tomatoes, and a white balsamic vinaigrette. – $18.99

Ahi Katsu with a tsukemono remoulade and Kabayaki over mixed greens. Served with cucumbers, grape tomatoes and takuan, Korean Kochujang vinaigrette. – $19.29

 

Entrée Specials

Braised pork chop with mushrooms and onions, and Japanese style hamburger curry. Served with rice, chow mein and salad.   $19.99

Char siu style pork belly and shoyu chicken. Served with rice, chow mein and salad. $19.99

Grilled teriyaki ahi topped with Alan’s pickled warabi and tomatoes.  Served with rice, chow mein and salad. – $20.99

 

Dessert Special  

Tiramisu “Pick Me Up” cake – $7.49

 

AHI DIP IS BACK THIS WEEK!

Smoked Ahi Dip   Small – $8.89 each     Large – $17.59 each

 

 



ONLINE ORDERS - Pick Up