04 Jul Wednesday, July 5, 2023
Salad Specials
Macadamia nut crusted ahi with a lilikoi dijon over a bed of roasted vegetables and mixed greens, served with a red wine vinaigrette. – $19.29
Fried salmon belly with ponzu over a bed of soba noodles and greens. Served with pickled vegetables, carrots, cucumbers and a shiro miso dressing. – $18.99
Entrée Specials
Pork chops with a mushroom and onion gravy. Served with rice, chow mein and salad. – $19.49
Furikake crusted ahi with a chili aioli and Kabayaki. Served with rice, chow mein and salad. – $20.99
Big Girl Combo: Sauteed ahi with a lemon brown butter sauce, grilled Kalbi ribs and loco moco. Served with rice, chow mein and salad.- $20.99
Dessert Special
Warm banana macadamia nut custard bread pudding – $7.49
AHI DIP IS BACK THIS WEEK!
Smoked Ahi Dip Small – $8.89 each Large – $17.59 each