29 Jun Thursday, June 29, 2023
Salad Specials
Cornmeal crusted seabass Po’ Boy sandwich filled with a Creole remoulade, sliced tomatoes, lettuce and pickles, served with a side salad with a lemon vinaigrette. – $19.29
Baked seafood and vegetable “BOMB” (ahi, shrimp, imitation crab, zucchini and mushrooms in a furikake chili aioli). Served with tossed greens and papaya seed dressing. – $18.99
Entrée Specials
Big Boy Combo: Kalbi ribs, MEATLOAF loco moco and fried chicken. Served with rice, chow mein and salad. – $19.99
Sauteed mahi mahi with a citrus butter sauce, topped with a tomato, caper and cucumber relish. Served with rice, chow mein and salad. – $20.99
Shrimp Pad Thai with chili crisp and lime wedge. Served with salad.- $19.29
Dessert Special
Green Tea Japanese cheesecake – $7.49
AHI DIP IS BACK THIS WEEK!
Smoked Ahi Dip Small – $8.89 each Large – $17.59 each