22 Jun Friday, June 23, 2023
Salad Specials
Oriental chicken salad with carrots, bell peppers, celery, purple cabbage and bean sprouts. Served with an oriental dressing and wonton strings – $17.99
Deep fried ahi maki sushi topped with a crab wasabi mayo, kabayaki, tobiko and scallions over a bed of somen noodles, lettuce, carrots and cucumbers. Served with a honey sesame dressing – $18.99
Entrée Specials
Local Boy Combo: Pulehu steak with a mushroom and onion butter sauce, Kalbi ribs and crispy Korean chicken. Served with rice, chow mein and salad. – $19.99
Parmesan crusted ahi topped with a Cajun style crab and tomato cream sauce and corn relish. Served with rice, chow mein and salad. – $19.99
Aloha Friday Combo: Kalua pig and Hawaiian style ahi poke topped with a wasabi aioli and Kabayaki. Served with rice, Lomi salmon and salad – $19.79
Dessert Special
Macadamia nut chiffon cake – $7.49