Monday, February 6, 2023

Monday, February 6, 2023

HOURS OF OPERATION: MONDAY through FRIDAY from 11 am – 4 pm

Salad Specials

Honey dijon chicken bites over fresh greens with sliced mushrooms, grape tomatoes and a creamy Ranch dressing $17.49

Marinated shrimp skewers with peppers and onions over chopped Romaine with a Kochujang vinaigrette – $17.79  


Entrée Specials 

Ono katsu sandwich with a tsukemono remoulade – served with furikake fries drizzled with a wasabi aioli – $17.99   

Grilled char siu chicken with garlic fried rice – served with chow mein and salad – $17.79

Baked Portuguese sausage topped ahi – served with rice, chow mein and salad $18.99


Dessert Specials

Warm apple turnovers – $7.29

Lilikoi butter mochi or Chocolate butter mochi – $6.49 each



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29

Smoked Ahi Dip   Small – $8.89 each     Large – $17.59 each





Please note that a 3% service charge will be applied to all credit card payments.