27 Oct Friday, October 28, 2022
Salad Specials
Herb crusted Kampachi over Romaine Lettuce with grape tomatoes and bell peppers. Served with an avocado Ranch dressing – $17.29
Beef Bulgogi over mixed greens topped with marinated watercress, and carrots, served with a honey sesame dressing – $16.99
Entrée Specials
Combination plate of Pork Tinono and Furikake Mahi-Mahi Katsu with a miso aioli – served with rice and salad – $17.99
Combination plate of Miso marinated fried kampachi bites and baked chicken with barbecue sauce – served with rice, chow mein and salad – $17.79
Surf and Turf combo – Baked crab stuffed shrimp and chopped steak, served with rice and salad – $18.29
Dessert Special
Mango and Pineapple cheesecake bites – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29
We’re sad to let you know that although we don’t want to, we’re raising our prices to cover rising costs, and to keep the quality of our food at the standards that we’ve been following for the past 24 years.
Please also note that a 3% service charge will be applied to all credit card payments, but will not apply to cash payments.
Price increases and service charges will be in effect starting on Friday, September 30, 2022.