16 Aug Wednesday, August 17, 2022
Salad Specials
Furikake crusted salmon with peppers, carrots and cucumbers over fresh cut greens, served with a soy vinaigrette – $17.29
Sauteed ono and fried shrimp over fresh greens, served with fresh asparagus, grape tomatoes, mushrooms and carrots with a balsamic vinaigrette – $17.29
Entrée Specials
Pulehu style chicken thighs topped with a roasted corn and edamame relish, served with rice, chow mein and salad – $16.79
Grilled ono with a tomato, cucumber, olive and caper relish, served with rice, chow mein and salad – $17.99
Braised pork with a mushroom and onion gravy, served with rice, chow mein and salad – $17.29
Dessert Special
Almost Like Smores pie – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Ahi Dip – small (8oz) $8.39 or large (16oz) $16.69