08 Aug Tuesday, August 9, 2022
New Hours of Operation: 11:00 am to 4:00 pm
Salad Specials
Tangy roast chicken over fresh greens with local watermelon, crumbled feta and candied walnuts, served with our house papaya seed dressing – $16.79
Misoyaki salmon sushi sandwich filled with sushi rice, cucumbers, carrots, fresh greens, wasabi aioli and kabayahi, served with a side of greens with a soy dressing – $16.99
Entrée Specials
Sauteed ahi topped with a cucumber, tomato and ogo relish, served with rice, chow mein noodles, and salad – $17.99
Local style roast pork with gravy, served with rice, chow mein and salad – $17.29
Alan’s shoyu chicken, served with rice, chow mein and salad – $16.79
Dessert Special
Baked custard pie – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Ahi Dip – small (8oz) $8.39 or large (16oz) $16.69