17 Jul Monday, July 18, 2022
Salad Specials
Sautéed Atlantic salmon and Hamachi combo over greens, with carrots, sliced cucumbers and a citrus papaya seed dressing – $17.29
Grilled Kauai shrimp over fresh greens, with charred corn, peppers, red onion and 1000 island dressing – $17.29
Entrée Specials
Okinawan style braised pork served with rice, chow mein and salad – $16.99
Sautéed fresh ahi with a Kim Chee aioli, served with rice, chow mein and salad – $17.99
Local style ahi poke bowl sprinkled with furikake and bubu arare – $15.99
Dessert Special
Strawberry Bavarian cake with macadamia and walnut crunch – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Smoked Ahi Dip Small /8 ounce – $8.39 each Large /16 ounce – $16.69 each