Friday, July 29, 2022

Friday, July 29, 2022

New Hours of Operation: 11:00 am to 4:00 pm


Salad Specials

Spicy somen noodles over chopped greens, topped with grilled teriyaki beef and chicken, and kamaboko served with cucumbers, takuan and a chili “deviled egg” – $16.49

Friday’s Chef’s Salad: chopped greens topped with sliced ham, salami, Gouda and Cheddar cheeses, mushrooms, tomatoes and hard-boiled eggs, served with classic 1000 island dressing – $16.89 


Entrée Specials

Soy braised pork belly stir fry with fried rice, served with chow mein noodles, and salad – $17.49

Grilled lemongrass caramel ahi with a yellow Thai curry sauce, served with rice, chow mein and salad – $17.99

Grilled char siu style short ribs and grilled kim chee shrimp combo served with rice, chow mein and salad – $17.99


Dessert Special

Ube Leche Flan over Ube Japanese Cheesecake – $7.29  

Mark’s Place signature macadamia nut chiffon cake – $6.99

Strawberry Guri Guri – $2.79



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29

Ahi Dip – small (8oz) $8.39     or     large (16oz) $16.69