Specials for Tuesday, November 2, 2021

Specials for Tuesday, November 2, 2021

Salad Specials

Misoyaki mahi mahi over fresh greens with a sweet soy dressing, served with shredded carrots, cucumbers and pickled vegetables – $16.79

Grilled herb chicken over lemon quinoa with roasted vegetables, served with a cream Italian vinaigrette – $16.59



Entrée Specials

Grilled teriyaki ahi served with a brown butter sauce, topped with pickled vegetables – $17.79    

Lechon served with vegetable lumpia and grilled eggplant salad with tomatoes and onions, rice, chow mein and All Purpose sauce – $16.29    

Fish jun topped with house made kim chee, served with a soy vinegar dipping sauce, rice, chow mein and salad – $17.79



Dessert Special

Lilikoi chiffon pie – $6.99   




Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59

Smoked ahi dip   8 ounce – $7.95 each          16 ounce – $16.00 each

ULU chips   $3.99 / bag