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Hours of Operation: 11:00 am to 4:00 pm   Salad Specials Grilled teriyaki black cod collars and Hebi over sushi rice and chopped greens, with pickled carrots, cucumber namsasu and a furikake wasabi aioli - $18.29 California style ahi poke sushi salad with avocado, tobiko and scallions. Served with...

Hours of Operation: 11:00 am to 4:00 pm   Salad Specials Herb marinated shrimp skewer over a roasted vegetable quinoa salad and greens. Served with a strawberry vinaigrette - $17.99 Okinawan sweet potato lumpia over a bed of mixed greens with grilled bell peppers and zucchini, sliced mushrooms and...

Hours of Operations: 11:00 am to 4:00 pm   Salad Specials California Style Sushi Salad topped with Shrimp Tempura served over romaine lettuce. Served with soy wasabi - $18.29 Furikake crusted Salmon topped with wasabi aioli and kabayaki over a bed of somen noodles and romaine lettuce with carrots,...

Salad Specials Deep fried garlic butter shrimp Caesar salad with shredded Parmesan, lemon wedge and croutons - $17.99 Grilled teriyaki salmon over Soba noodles and greens with daikon and carrot curls, and a spicy soy vinaigrette - $17.99     Entrée Specials Alan’s pork adobo and fried chicken Combo. Served...

Salad Specials Pulehu steak quesadilla topped with sour cream and Pico de Gallo, served with a side of greens with tomatoes, mushrooms, guacamole and a Green Goddess dressing.  - $17.99 Sauteed salmon over chopped Romaine with roasted Brussel sprouts and broccoli, grape tomatoes, red onion and a...

Salad Specials Deep fried California and Salmon Maki sushi roll topped with tobiko and Kaiware sprouts over shredded Romaine, with cucumbers, carrots, purple cabbage.  Served with a soy wasabi sauce - $17.99 Teriyaki beef skewers over a bed of local grown mixed greens with mushrooms, cucumbers, grape...

Aloha Kauai, MARK’S PLACE WILL BE CLOSED TODAY, FRIDAY, MARCH 24TH FOR CATERING.     We'll be back in action on Monday, March 27th, from 11:00 am until 4:00 pm. Have a great day and weekend!  See you all soon!...

Salad Specials Shrimp tempura over Soba noodles and greens, with cucumbers, carrot curls and grape tomatoes.  Served with a spicy soy vinaigrette - $17.99 Sauteed salmon over chopped greens with mushrooms, purple cabbage, carrots, cucumbers and a lilikoi vinaigrette - $17.99     Entrée Specials Hawaiian Plate: Kalua pig and...

Salad Specials Shrimp Banh Mi sandwich filled with liver pate, picked vegetables, mayonnaise and cilantro.  Served with a a side of greens and a Patis vinaigrette- $17.99 Grilled marinated lamb chops topped with a pineapple chutney over chopped Romaine with mushrooms, grape tomatoes, carrots and cucumber,  and...

Salad Specials Deep fried pork gyoza over a bed of somen noodles and greens with char siu, kamaboko, cucumbers and carrots.  Served with a spicy soy vinaigrette- $17.99 Shrimp quesadilla topped with pico de gallo, guacamole and sour cream.  Served with a side of mixed greens with...

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