Thursday, January 31, 2019
Salads Kim chee shrimp over somen noodles and Omao greens, served with pickled vegetables, Oriental dressing - $12.89 Grilled hebi over Kailani Farms mixed greens with black beans and cucumbers, served with a citrus dijon vinaigrette - $12.79 Entrees Slow roasted pork loin served with natural jus and...