Author: Wendy Oyama

Salads    Grilled herbed chicken over mixed greens with fresh asparagus, roasted fingerling potatoes, eggs and grape tomatoes, served with a white balsamic vinaigrette - $12.25 Seared lemongrass infused mahi mahi over mixed greens with carrots, bell peppers and roasted curried cauliflower, ginger soy vinaigrette...

Salads    Marinated broccoli salad with carrots, craisins and candied pecans, served with a meyer lemon dressing - $12.00 Asian spiced seared ahi over mixed greens with carrots, cucumbers, tomatoes and a citrus soy vinaigrette - $12.50 Entrees    Sauteed fresh caught mahi mahi with a...

Salads    Seared flesh of ahi with a lemon peel crust over graveyard greens, topped with red onion, roasted fingers (fingerling potatoes), sliced radish and fried capers, served with a lemon garlic vinaigrette - $12.50 Roasted fungi (mushroom) medley over fresh kale with shredded parmesan...

Salads    Crispy fried eggplant over mixed greens topped with mushrooms, parmesan cheese, red onion, tomatoes and a sweet basil vinaigrette - $12.00 Seared smoked shrimp over mixed greens with tomatoes, bell peppers, cucumbers and an Italian dressing - $12.50 Entrees    Chicken wing adobo -...

Salads    Mixed grain salad with a roasted vegetable medley over mixed greens, tossed in a sun dried tomato balsamic vinaigrette - $12.00 Seared ahi over mixed greens, with carrots, bean sprouts and bell peppers, sweet sesame vinaigrette - $12.50   Entrees    Grilled fresh ahi served...

Salads    Grilled lemongrass chicken over sweet and spicy green papaya with bell peppers, carrots peanuts and fried garlic, ginger vinaigrette - $12.50 Fresh caught sesame ahi poke over sushi rice and greens, soy wasabi vinaigrette - $12.50 Entrees    Togarashi crusted fresh ahi, seared rare...

Salads    Grilled chicken over mixed greens with cucumbers, red onions, tomatoes and feta cheese, white balsamic vinaigrette - $12.25 Seared mahi mahi over mixed greens with bell peppers, mushrooms, and carrots, sweet ginger soy vinaigrette - $12.50 Entrees    Shoyu chicken - $11.75 Seared fresh...

Salads    Fresh watercress and greens topped with tomatoes, tofu and onions served with a sweet lemon and fried garlic vinaigrette - $11.75 Basil seared ahi over mixed greens with roasted mushrooms, red onion, parmesan cheese, pecans and craisins, red balsamic vinaigrette - $12.50 Entrees    ...

Aloha! Mark's Place will be closed all day today for catered events.  We'll reopen on Tuesday from 10:00 am until 8:00pm to serve you!     Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical...

Salads    Ribeye Steak Salad with roasted potatoes, grape tomatoes, fresh mushrooms, red onions, and fresh basil vinaigrette $12.95 Shrimp and Crab Salad over mixed greens and a white balsamic vinaigrette  $12.50   Entrees    Sauteed Salmon with a soy truffle vinaigrette $15.95   Corned Beef Hash Loco Moco  $11.75   Kabayaki Glazed...

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