Author: cathy

Salads Warm taro falafel over fresh Omao greens, served with roasted zucchini, green beans, grape tomatoes, and onions, lemon vinaigrette - $13.99 Grilled shrimp over fresh cut Romaine lettuce, served with sliced red onion, shredded carrots and Parmesan cheese, creamy garlic parmesan dressing and croutons - $14.49...

Salads Herb crusted mahi mahi over local greens, served with grape tomatoes, and capers, lemon payaya seed dressing - $14.49 Grilled marlin over Omao greens, served with roasted zucchini, shredded carrots and cucumber, herb balsamic vinaigrette - $14.29   Entrees Oven roasted lemon thyme chicken with pan jus, served...

Mark's Place will be open until 2:00 pm today! Salads Furikake crusted salmon over local greens, served with cucumbers, carrots and a honey Kochujang dressing - $14.49 California style inari sushi bombs - $12.49 (4 pieces) Shrimp tempura sushi roll layered with tataki garlic aioli salmon and kabayaki -...

Salads Warm grilled buttermilk chicken over fresh Romaine lettuce, served with Parmesan cheese, black beans, shredded carrots and a sun dried tomato dressing - $13.99 Sesame mahi mahi over fresh local greens, served with cucumbers, celery and takuan, ginger soy dressing - $14.29   Entrees Chinese roast pork and...

Salads Grilled seasoned shrimp served over a creamy pasta salad - $13.99 Sauteed mahi mahi over fresh greens, served with carrots, peppers and red onion, lime vinaigrette - $14.29   Entrees Blackened mahi mahi served with a fresh avocado and tomato salsa - $16.79 Smoky barbecued pulled pork sandwich served...

Salads Sauteed salmon over fresh greens with a cucumber tomato relish, herb vinaigrette - $14.49 Spinach and mushroom arancini* with a balsamic drizzle over greens, served with cucumbers, red onion and grape tomatoes, citrus garlic parmesan dressing - $13.99 *Arancini is a crispy deep fried Italian rice...

Salad Specials Tempura fish fingers over Omao greens with a garlic aioli, pickled vegetables, bell peppers and cucumbers, ginger sesame dressing - $14.49  Sauteed salmon and grilled shrimp over local greens, served with shredded carrots, and grape tomatoes, lemon balsamic dressing - $14.69   Entree Specials Shepherd’s pie - $14.79 Beer...

Salads Herb crusted mahi mahi over a couscous and quinoa salad, drizzled with a balsamic reduction, served with fresh greens and cucumbers, Italian vinaigrette - $14.49 Blue crab stuffed salmon sushi roll over Omao greens, served with a spicy aioli, Furikake and  soy sesame dressing - $14.79 Spicy...

Salads Smoked lemongrass caramel shrimp over fresh greens, served with a green papaya salad, cucumbers and calamansi, creamy sesame dressing - $14.49 Crispy katsu style ahi quinoa tofu patties over Omao greens, served with a takuan, shredded carrots and a spicy soy vinaigrette - $14.49 Entrees Alan’s pastele stew...

Salads Krystal’s Chicken Waldorf Salad over fresh greens, with grape tomatoes, shredded carrots and cucumbers - $14.29 Furikake crusted tofu over fresh greens, with corn, red onion, shredded carrots and cucumbers, served with a Korean kochujang vinaigrette  - $13.99 Entrees Deep fried ginger and garlic marinated ahi chunks tossed...