Author: cathy

Salads Grilled herb seasoned chicken over Italian style pasta salad and greens - $13.79 Sesame crusted ahi over fresh greens, served with grape tomatoes, carrots, cucumbers and kim chee, ginger sesame dressing - $13.99   Entrees Combo plate of sweet chili shrimp, teriyaki beef and Spam - $15.89 Sauteed ahi served...

Salads Grilled teriyaki ahi over fresh Omao greens, served with kim chee, taro, grape tomatoes and red onion, kochujang vinaigrette - $14.29 Grilled shrimp over over local greens, served with warabi, takuan, cucumber, red onion and a creamy honey sesame dressing - $14.29   Entrees Homestyle meatloaf with gravy -...

Meals are available only on Tuesdays and Thursdays, from 9:00 am to 10:00 am 05/05/20 – Shoyu chicken, rice, hot vegetables, fruit 05/07/20 – Fish and vegetable tempura, rice, dessert 05/12/20 – Teriyaki chicken/fried saimin combo, rice, corn, dessert 05/14/20 – Pork nishime, rice, tossed salad, fruit, dessert 05/19/20 –...

Salads Sauteed panko garlic ahi over fresh Omao greens, served with cucumbers bell peppers, tomatoes and lemon, balsamic dijon vinaigrette - $14.29 Grilled Cajun style hebi (spearfish) over mixed greens, served with black beans, pickled jalapenos and a creamy buttermilk dressing - $13.99   Entrees Chicken nishime and teriyaki beef...

Salads Grilled chicken breast over fresh greens, topped with a black bean relish, tomatoes and cucumbers, lemon vinaigrette - $13.79 Grilled pesto shrimp over fresh greens, with mozzarella cheese, tomatoes, cucumbers and clover sprouts, creamy parmesan garlic dressing - $13.99   Entrees Furikake crusted fresh caught ahi served with a...

Today's Kupuna meal is: Chicken nishime served with steamed rice, green salad and dessert - $10.00 for kupuna ages 60 and over Salads Krystal’s Chef Salad filled with turkey, boiled eggs, tomatoes, cucumbers and shredded cheese, served with a creamy ranch dressing - $13.79 Grilled ono over fresh...

Salads  Mahi mahi katsu over mixed local greens, with a cucumber kim chee relish and grape tomatoes, miso sesame vinaigrette - $13.99 Turkey pastrami wrap filled with fresh local lettuces, tomatoes, carrots and a mustard aioli, served with a green salad - $13.49     Entrees Furikake crusted ahi served with...