08 May Friday, May 9, 2025
Salad Specials:
⧫ Mexican Tuna Salad Dip filled with jalapenos, sweet corn, cilantro, onions and queso fresco. Served with Fresh Herb Focaccia, sliced pepperoncini and alfalfa sprouts – $16.99
⧫ Grilled Garlic Chicken over romaine greens and bowtie pasta salad filled with red onions, bell peppers, zucchini, feta cheese, garlic roasted mushrooms in a red balsamic dressing – $16.99
Entrée Specials:
⧫ Grilled Teriyaki Black Cod Collars served with chow mein noodles, rice and salad – $23.99
⧫ Portuguese Bean Soup : Smoked Ham, Elbow Macaroni, Portuguese Sausage, potatoes, carrots, celery, kidney beans and cabbage in a tomato stew sauce. Served with Sweet bread rolls, rice and salad – $18.49
Dessert Specials:
⧫ Puff Pastry Napoleon with vanilla ice cream topped with macerated strawberries – $7.49
⧫ Macadamia Nut Chiffon – $7.59
Pau Hana Special: Available from 4:00 PM (serves 2)
⧫ Pork belly, tomato and white squash – $35.99 (includes your choice of rice and salad)