04 Jun Monday, June 5, 2023
Salad Specials
Grilled brie cheese sandwich filled with a pineapple chutney, served with a chilled tomato bisque and mixed greens with mushrooms, red onion and peppers, lemon vinaigrette – $18.49
Korean style “kimbap” sushi filled with bulgogi beef, leafy green namul, pickled daikon and seasoned carrots over Korean style somen noodles with cucumbers, kim chee, ginger sesame tofu and corn. Side of salted sesame oil – $18.49
Entrée Specials
Korean BBQ Plate: Grilled pork belly, Kalbi ribs and spicy Korean chicken. Served with rice, Chop Chae noodles and salad – $19.99
Grilled teriyaki ahi with a tsukemono remoulade. Served with rice, chow mein and salad. – $19.99
Sauteed ono with an onion cream sauce and a tomato, caper, cucumber and red onion relish. Served with rice, chow mein and salad – $19.99
Dessert Special
Warm custard pie – $7.49