03 Apr Tuesday, April 4, 2023
Hours of Operation: 11:00 am to 4:00 pm
Salad Specials
Fish jun over a bed of kim chee somen noodles and Romaine, with sesame tofu, corn, kim chee and pickled cabbage. Spicy soy vinaigrette – $18.29
Shrimp tempura and cucumber maki sushi with a wasabi aioli and Kabayaki drizzle over a bed of Romaine with carrot and daikon curls. Served with a shoyu wasabi vinaigrette. – $18.29
Entrée Specials
Beef cutlet with gravy and teriyaki meatloaf, served with rice, chow mein and salad – $18.49
Fish and Chips: Beer battered hebi (spearfish) with tartar sauce, served with furikake fries with wasabi aioli and Kabayaki, and salad – $18.99
Slow roasted herb crusted top sirloin of beef served over a bed of roasted vegetables, with rice, salad and side of horseradish cream – $18.99
Dessert Special
Chocolate dream chiffon cake – $7.29
Please note that a 3% service charge will be applied to all credit card payments.