27 Apr Friday, April 28, 2023
Salad Specials
Crispy lemongrass caramel chicken bites topped with crispy garlic over a bed of soba noodles tossed in a sweet chili patis vinaigrette and chopped Romaine with carrots and cucumbers – $17.99
Citrus crusted mahi mahi over local grown mixed greens, with fresh strawberries, mushrooms, cucumbers and grape tomatoes, balsamic vinaigrette and candied macadamia nuts – $18.49
Entrée Specials
Aloha Friday Special: Grilled teriyaki hebi and Crispy fried Korean chicken. Served with rice, chow mein and salad – $18.99
Sesame crusted hebi topped with a furikake chili aioli and Kabayaki. Served with rice, chow mein and salad – $18.99
Crispy fried mahi mahi with a patis, tomato and onion relish and Alan’s pork adobo. Served with rice, chow mein and salad – $19.29
Dessert Special
Chocolate mousse cake – $7.49