07 Mar Wednesday, March 8, 2023
HOURS OF OPERATION – Monday thru Friday, 11:00 AM – 4:00 PM
Salad Specials
Birria chili burrito filled with rice, nacho cheese, cilantro and red onion, served with a side of greens with 1000 island dressing – $17.49
Penne pasta salad with peppers, red onion and grape tomatoes, topped with crispy lilikoi mustard chicken bites – $17.49
Entrée Specials
Chinese mixed plate: Kau Yuk braised pork belly and lemon chicken, served with rice, chow mein noodles and salad – $17.99
Slow roasted herb crusted top sirloin of beef with a mushroom jus and horseradish cream, served with Au Gratin Potatoes and salad – $18.99
Grilled ono topped with a warabi, tomato and onion relish and roasted garlic aioli, served with rice, chow mein noodles and salad – $18.99
Dessert Special
Cookies and cream fudge brownie squares – $7.29
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29