Wednesday, March 22, 2023

Wednesday, March 22, 2023

Salad Specials

Shrimp Banh Mi sandwich filled with liver pate, picked vegetables, mayonnaise and cilantro.  Served with a a side of greens and a Patis vinaigrette– $17.99

Grilled marinated lamb chops topped with a pineapple chutney over chopped Romaine with mushrooms, grape tomatoes, carrots and cucumber,  and a 1000 island dressing – $18.49  


Entrée Specials

Fish and Chips: Beer battered mahi mahi with garlic Parmesan French fries.  Served with tossed green salad, lemon and tartar sauce $18.99

Alan’s Beef Curry Stew and Teri sauce dipped fried chicken Combo.  Served with rice, chow mein noodles and salad   $17.79

Grilled ONO with an onion cream sauce and fresh tomato, cucumber and caper relish.  Served with rice, chow mein noodles and salad – $18.99


Dessert Special  

Lilikoi cream cheese pie with Macadamia nut brittle – $7.49



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29