Wednesday, February 15, 2023

Wednesday, February 15, 2023

HOURS OF OPERATION: MONDAY through FRIDAY from 11 am – 4 pm

Salad Specials

Crispy fried tofu and shiitake mushroom gyoza over spicy soba noodles and greens, with cucumbers, peppers and carrots, soy dipping sauce and a kochujang vinaigrette $17.49

Crispy coconut shrimp over shredded Romaine with grape tomatoes, red onions and carrots, served with a sweet chili vinaigrette – $17.79


Entrée Specials 

Mixed seafood casserole filled with shrimp, sea bass, imitation crab, bacon Portuguese sausage, mushrooms and onions – served with rice and salad – $18.49

Grilled teriyaki pork and crispy lemon chicken – served with rice, chow mein and salad $17.99

Bubu arare crusted salmon with a furikake chili aioli and Kabayaki – served with rice, chow mein and salad – $19.29


Dessert Specials

Black and white cupcakes with chocolate ganache, and red velvet cheesecake brownie combo – $7.29



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29



Please note that a 3% service charge will be applied to all credit card payments.